Hickory wood is known for it's high heat and these hickory chunks live up to that reputation. Hickory wood chips are ideal for smoking ribs, pork, red meat, and poultry. The hickory flavor adds a sweet, savory, and hearty flavor to any meat. These hickory chunks light quickly and easily to make sure you don't have to waste time struggling to get your grill lit. Once the grill is lit, these hickory chunks produce a pleasing smoky aroma that is sure to stimulate the appetites of your patrons.
- Soak, smoke and enjoy
- 160 Cubic inches of wood chips
WARNING: This product contains wood dust. Inhalation of wood dust is known to the State of California to cause cancer. Burning wood results in emissions that can expose you to chemicals including carbon monoxide, soot, smoke, and other combustion by-products, which are known to the state of California to cause cancer, birth defects or other reproductive harm, and/or other adverse health effects. For more information go to .
